Spicy Cajun Pilaf
A low sodium Cajun delight!
Try this delicious Jambalaya – your family will love it!!
A zesty blend of organic bulgur wheat, organic quinoa and red bean our Spicy Cajun is the perfect vehicle for an easy weeknight Jambalaya .
Ingredients: organic bulgur, organic quinoa, red beans, carrots, onions, bell peppers, garlic, Cajun Seasoning (smoked paprika, onion powder, salt, spices), crushed red pepper,chives, basil, parsley.
Allergen information: Contains wheat.
Directions: Bring 2 cups of broth to a boil. Add contents of package. Reduce heat and simmer for 15 minutes or until all liquid is absorbed. Remove from heat and let sit for 5 minutes. Enjoy!
|Dimensions||5 x 8 x 3 in|
Organic millet and organic quinoa bring a punch of plant-based protein to your plate in our Gluten Free Garden Pilaf.
Try our Garden Pilaf with Sundried Tomatoes, Artichoke Hearts & Feta Cheese – delish!
This delicious and hearty vegetarian chili is ready in just 20 minutes. Fit for a meal plan master.
Having a hard time finding Gluten Free dinner options that are quick, easy, and healthy? Make your life a little easier by stuffing your pantry with our Gluten Free Pantry Box. Full of our hearty soups and pilafs that are ready in just 20 minutes, our Gluten Free Pantry Box ensures that you can get a healthy gluten free meal on the table, everyday. Includes one each of Gluten Free Garden Pilaf, Gluten Free Santa Fe Pilaf, Black Bean Taco Soup, Three Bean & Quinoa Chili, Harvest Bean & Quinoa Soup and Flank Steak Fajitas Slow Cooker Spice Blend.
Gluten Free, salt-free and full of flavor, our Gluten Free Santa Fe Pilaf is pretty much the perfect side dish.
One of our favorite ways to use Gluten Free Santa Fe Pilaf is in these –Santa Fe Stuffed Peppers. Keep these vegetarian or add ground meat. Load with kale and arugula or top with cheese – there so many fun ways to serve them!
Here are a few other great recipes:
- Santa Fe Pilaf with Honey Cilantro Roasted Butternut Squash
- Santa Fe Ultimate Nachos
- Cilantro Lime Santa Fe Salad
- Santa Fe Burrito Bowls
Try Black Eyed Peas in a new way! Our Spicy Southern Pilaf pairs black eyed peas with bulgur wheat and makes a delicious vegan or vegetarian meal or as a side dish to pork, brisket or barbecued chicken.